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“Lucky for us the water happens to be fairly smooth this spring. They say the Ægean Sea can kick up a lively circus when it takes the notion.”
碰巧读了《华尔街日报》的2月3日刊登的来论《中国是真正的亚洲病夫》，作者是耶鲁大学的国际政治学教授沃尔特·米德（Walter Russell Mead）。当时就觉得文不对题，文章基本是美国右翼学者批评中国的老调重弹，只不过借疫情加个引子，但这个标题却弥漫着十足的“标题党”的怪味。不禁让人唏嘘，百年大报也沦落至此。
She quailed a little at his vehemence, as though she had a sudden glimpse of something far more deep and serious than had yet come within her knowledge.
For the attainment of this end it was above all things necessary for me to form a clear judgment respecting the influence of the views and principles enunciated by the different authors on the further development of botanical science. This is to the historian of science the central point round which all beside should be disposed, and without which the entire work breaks up into a collection of unmeaning details, and it is one which demands knowledge of the subject, and capacity and impartiality of judgment. On questions connected with times long gone by the decision of the experts has in most cases been already given, though I myself found to my surprise that older authors had for centuries been regarded as the founders of views which they had distinctly repudiated as absurd, showing how necessary it is that the works of our predecessors should from time to time be carefully read and compared together. But in the majority of cases there is no dispute at the present day respecting the historical value, that is the operative
But I pricked up my ears when the word “Morocco” fell from his lips, though in the event he said very little about it. I found he had no great belief in the value of travel as a means of education, an expander of the mind. He himself had never travelled; places and countries so precisely fulfilled all your expectations that, really, what was the use of going to see them? Facts, people and ideas: nothing else aroused his curiosity.
Again and again did the Thunderer take her turn to hurl a monster shell at the Turkish forts. It was plainly the object of this morning assault to do as much damage as possible, while the sweepers kept busily at work catching such of the dangerous mines as came within their reach.
The three horsemen pulled up in a churn of chaff and a clatter of pebbles. Georges coughed, batting a hand at the settling dust. Retief peeled the cigar unhurriedly, sniffed, at it and thumbed it alight. He drew at it, puffed out a cloud of smoke and glanced casually at the trio of Aga Kagan cavaliers.
The historians of botany have overlooked the real state of the case as here presented, or have not described it with sufficient emphasis; due attention has not been paid to the fact, that systematic botany, as it began to develope in the 17th century, contained within itself from the first two opposing elements; on the one hand the fact of a natural affinity indistinctly felt, which was brought out by the botanists of Germany and the Netherlands, and on the other the desire, to which Cesalpino first gave expression, of arriving by the path of clear perception at a classification of the vegetable kingdom which should satisfy the understanding. These two elements of systematic investigation were entirely incommensurable; it was not possible by the use of arbitrary principles of classification which satisfied the understanding to do justice at the same time to the instinctive feeling for natural affinity which would not be argued away. This incommensurability between natural affinity and a priori grounds of classification is everywhere expressed in the systems embracing the whole vegetable kingdom, which were proposed up to 1736, and which including those of Cesalpino and Linnaeus were not less in number than fifteen. It is the custom to describe these systems, of which those of Cesalpino, Morison, Ray, Bachmann (Rivinus), and Tournefort are the most important, by the one word ‘artificial’; but it was by no means the intention of those men to propose classifications of the vegetable kingdom which should be merely artificial, and do no more than offer an
The Sidhe passionately love beauty and luxury, and hold in contempt all the mean virtues of thrift and economy. Above all143 things they hate the close, niggard hand that gathers the last grain, and drains the last drop in the milk-pail, and plucks the trees bare of fruit, leaving nothing for the spirits who wander by in the moonlight. They like food and wine to be left for them at night, yet they are very temperate; no one ever saw an intoxicated fairy.
There was the cough of a tapped-off Dardick-round.
“And the chauffeur?”详情 ➢
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